Using a microwavable cup to cook eggs for breakfast is a wonderfully convenient way to turn a busy morning into a much simpler affair. Just crack in your eggs, add a little seasoning or your favorite ingredients, close the cup, and let the microwave do the cooking while you take care of more important matters, like finding your coffee. There is no frying pan to heat, no spatula to wrestle with, and considerably less cleanup afterward, making it an easy solution for a quick, satisfying breakfast. It is practically breakfast on autopilot, although you may still have to convince yourself to get out of bed.
