Brooklyn Bean Roastery’s Hazelnut Decaf Coffee Pods hold a solid reputation for quality, particularly among fans of flavored, medium-to-light roast decaf coffees. As part of the Two Rivers Coffee family, they focus on artisanal, small-batch style roasting despite being a widely accessible single-serve brand.
The hazelnut profile leans toward a warm, buttery, and authentic toasted nut flavor. It avoids the heavy, cloying, syrupy sweetness found in some artificial flavorings. It features a remarkably smooth finish. One of the biggest complaints about decaf coffees in general is that they can taste chemically processed, thin, or excessively bitter. Brooklyn Bean manages to maintain a smooth, classic coffee taste that handles the decaffeination process well. The blend utilizes premium, sustainably sourced 100% Arabica beans, which naturally give the coffee a cleaner, more refined taste compared to cheaper Robusta blends.
While produced for mass retail, Brooklyn Bean roasts their beans locally in smaller batches. This technique allows for better quality control, more even roasting, and a fresher aroma preserved inside the pods. The pods are fully compatible with standard Keurig K-Cup machines, including Keurig 2.0 models, meaning you won’t encounter the frustrating “unreadable pod” errors. The pods are constructed well enough to prevent common issues like structural collapsing, needle clogging, or coffee grounds exploding into your mug.
Despite the distinct nutty flavor, the hazelnut profile is achieved through flavoring agents rather than actual nut proteins. The pods are certified peanut-free and gluten-free. They also carry an official OU Kosher certification.
This coffee has an excellent aroma, authentic hazelnut flavor without artificial sweetness, no chemical “decaf” aftertaste, and a very smooth mouthfeel. However, if you prefer incredibly strong, dark, or bold roasts, this light-to-medium flavored roast might feel a bit too mild or thin for your palate. It is best enjoyed as a smooth morning or dessert cup rather than an intense, heavy-bodied brew.
